Here you can find the worldwide biosecurity averages based on all checklists representing a real herd. These statistics are provided per country and species or production type.
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Statistics for Dairy-source beef cattle production - Worldwide
External biosecurity
A. Purchase of animals
48%
B. Transport of animals and removal of deadstock
53%
C. Feed and water
47%
D. Visitors and farmworkers
82%
E. Vermin control and other animals
70%
Subtotal external biosecurity
58%
Internal biosecurity
F. Disease management
43%
G. Suckling calf management
55%
H. Weaned calf management
59%
I. Adult cattle management
17%
J. Working organisation and equipment
66%
Subtotal internal biosecurity
47%
Total
53%
number of completed checklist: 61