Here you can find the worldwide biosecurity averages based on all checklists representing a real herd. These statistics are provided per country and species or production type.
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Statistics for Dairy-source beef cattle production - Worldwide
External biosecurity
A. Purchase of animals
51%
B. Transport of animals and removal of deadstock
54%
C. Feed and water
48%
D. Visitors and farmworkers
81%
E. Vermin control and other animals
69%
Subtotal external biosecurity
59%
Internal biosecurity
F. Disease management
46%
G. Suckling calf management
55%
H. Weaned calf management
58%
I. Adult cattle management
21%
J. Working organisation and equipment
65%
Subtotal internal biosecurity
49%
Total
54%
number of completed checklist: 50