Here you can find the worldwide biosecurity averages based on all checklists representing a real herd. These statistics are provided per country and species or production type.

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Statistics for Small ruminants meat - Worldwide

External biosecurity

A. Purchase and reproduction 60%
B. Transport of animals and removal of deadstock 58%
C. Feed and water 51%
D. Visitors and farmworkers 48%
E. Infrastructure, location and housing 44%
Subtotal external biosecurity 53%

Internal biosecurity

F. Disease management 45%
G. Lambing/Kidding management 42%
H. Lamb/Kid management 54%
I. Adult sheep/goat management 48%
J. Working organisation and equipment 36%
Subtotal internal biosecurity 44%
Total 49%

number of completed checklist: 171